Hamburger Steak with Onions and Gravy

Greetings, food lovers! Today, I’m delighted to share a recipe that brings comfort and satisfaction to the dinner table: Hamburger Steaks with Onion Gravy. This dish combines juicy, flavorful hamburger patties with a rich and savory onion gravy, making it the perfect meal for any occasion.

Why You’ll Love This Recipe
Hamburger steaks with onion gravy are a nostalgic and comforting dish that harks back to classic diner fare. They are easy to make, incredibly flavorful, and pair well with a variety of side dishes. This recipe is perfect for a hearty family dinner, and the leftovers make for delicious lunches the next day.

Who Is This Recipe For?
This recipe is ideal for anyone who loves traditional comfort food. It’s easy enough for novice cooks to master but delicious enough to impress more experienced palates. Whether you’re cooking for a family gathering, a cozy dinner at home, or meal prepping for the week, these hamburger steaks with onion gravy will surely hit the spot.

Ingredients
For the Hamburger Steaks:
500g ground beef
1/2 cup breadcrumbs
1 egg
1 small onion, finely chopped
2 cloves garlic, minced
1 teaspoon Worcestershire sauce
Salt and pepper to taste
For the Onion Gravy:
2 tablespoons butter
2 large onions, thinly sliced
2 tablespoons all-purpose flour
2 cups beef broth
1 tablespoon Worcestershire sauce
Salt and pepper to taste
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Directions

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