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Introduction
This Spicy Vegan Stir-Fry Rice Noodles recipe is a delightful blend of Asian flavors and vegan ingredients, making it a perfect meal for those seeking a plant-based diet. The combination of rice vinegar, Sriracha hot sauce, and brown sugar creates a sweet and spicy sauce that pairs beautifully with the vegetables and rice noodles. This dish is not only flavorful but also quick to prepare, making it an excellent choice for a weeknight dinner.
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