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YOU’LL NEED: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil to taste 1-2 tbsp of fresh minced sage 2 cups of thinly sliced onions ½ cup of beef stock 1 tbsp of minced Italian parsley ¼ cup of dry white wine STEPS: … Read more

A delicious twist on the classic Bananas Foster dessert, this cobbler features caramelized bananas and a rich, buttery topping, perfect for a decadent treat. Ingredients 4 ripe bananas, sliced 1/2 cup unsalted butter 1 cup brown sugar, packed 1/4 cup dark rum 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 … Read more

INGREDIENTS: 16 oz of beef stew meat. 2 of each bell peppers. 1 vegetable oil. 3 tbsp. Of worcestershire sauce. 1 tsp of minced garlic. 1 can of beef broth. 1 can of stewed tomatoes. 1 season salt. 1 all-purpose flour. How to: In a large bowl, mix together the flour and season salt then … Read more

introduction Are you searching for a delectable way to enjoy the goodness of asparagus? Look no further than our Cheesy Baked Asparagus recipe! This simple yet elegant dish elevates the natural flavors of asparagus with the irresistible addition of cheese, making it a perfect side dish for any meal or a standout appetizer for your … Read more

A delicious twist on the classic Bananas Foster dessert, this cobbler features caramelized bananas and a rich, buttery topping, perfect for a decadent treat. Ingredients 4 ripe bananas, sliced 1/2 cup unsalted butter 1 cup brown sugar, packed 1/4 cup dark rum 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 … Read more

If you’re looking for a pot pie that packs a flavorful punch, this Brisket Jalapeño and Cheese Pot Pie will not disappoint. Combining tender, slow-cooked brisket with spicy jalapeños and a creamy cheese sauce, this pie is a hearty meal that brings comfort food to a whole new level. Whether you’re making it for a … Read more

Introduction When it comes to classic comfort food, Southern Potato Salad holds a special place in the hearts and palates of many. With its creamy texture, tangy dressing, and a hint of crunch from fresh vegetables, this timeless dish is a staple at family gatherings, picnics, and BBQs across the South. Ready to experience the … Read more

Ingredients: • 1 cup (2 sticks) unsalted butter, softened • 3/4 cup granulated sugar • 3/4 cup packed brown sugar • 1 teaspoon vanilla extract • 2 large eggs • 2 1/4 cups all-purpose flour • 1 teaspoon baking soda • 1/2 teaspoon salt • 2 cups semisweet chocolate chips cheek out also :   … Read more

Welcome back to our culinary corner! Today, we’re diving into the delightful world of canned biscuits. While some may turn up their noses at the thought of using pre-made dough, we’re here to show you just how versatile and convenient these little rounds of dough can be. Whether you’re a busy parent looking for a … Read more

Flavorful Cajun Shrimp Loaded Baked Potato! Ingredients:4 large baking potatoes1 lb shrimp, peeled and deveined1 tbsp Cajun seasoning1 cup shredded cheddar cheese1/2 cup sour cream2 tbsp butter1/4 cup chopped green onionsSalt and pepper to tasteDirections:Preheat oven to 375°F (190°C).Bake potatoes for 1 hour until tender.In a skillet, cook shrimp with Cajun seasoning until pink.Cut potatoes in … Read more