Hasselback Chicken with Spinach, Turkey Bacon, and Cheese

Place the stuffed chicken breasts in the prepared baking dish.
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through (internal temperature reaches 165°F or 74°C).
Serve:

Let rest for 5 minutes before serving. Enjoy warm, paired with a side of roasted vegetables or a fresh salad.
Notes:

Cheese Variations: Swap mozzarella for gouda or fontina for a different flavor.
Add Spice: Sprinkle crushed red pepper flakes on top for a spicy kick.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes | Servings: 4