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Instructions:
In a bowl, mix together flour, sugar, yeast and salt.
Pour the liquid mixture into the bowl of dry ingredients and mix until smooth.
Divide the mixture into 2 heat-safe microwave cups.
Place the cups in the microwave and cook on high power for 1-2 minutes. Check for doneness and cook for another 30 seconds, if necessary.
Serve immediately and enjoy these delicious desserts in 5 minutes!